World Jewish Congress reported yesterday that Denmark's Agriculture and Food Minister has signed a new regulation that takes effect Feb. 17 requiring all animal slaughter to be carried out with prior stunning. Traditionally both kosher and halal slaughter prohibits prior stunning of an animal, and the new regulation was strongly opposed by the Jewish and Muslim communities in Denmark.
Under the new rule, the provision in current Danish regulations that allows an exemption for ritual slaughter that follows elaborate procedures, including stunning immediately after slaughter, will be eliminated. Apparently the regulatory change will have little practical effect at least on the supply of kosher meat, since for the past ten years all kosher meat sold in Denmark has been imported from abroad.
The Food, Agriculture and Fisheries Ministry's website says: "In Denmark all ritual slaughter of animals at slaughterhouses is performed with previous stunning at the moment." JTA reports that according to the president of Denmark's Jewish community, Danish Jews agreed in 1998 to the certification as kosher of meat from cattle that were stunned with non-penetrative captive bolt pistols. However a Danish rabbi disputes this, saying the agreement probably referred to post-cut stunning, but since no kosher slaughter has taken place in Denmark for at least 10 years, it is unclear. In discussing the new regulation, Agriculture and Food Minister Dan Jørgensen told Danish television: "Animal rights come before religion."
